Priprava raztopine z masnim deležem Provider: eučbeniki Language: Slovene

Knowledge-Based Applications Systems Provider: mit opencourseware Language: English

Priprava virov za oblikoslovne analize standardne slovenščine Provider: videolectures.net Language: Slovene

Pellegrino Artusi, tre ricette (da "La scienza in cucina...") Provider: university of bologna digital library Language: Italian

Simuler pour optimiser : introduction Provider: canal-u Language: French

Gručenje z omejitvami na podlagi besedil in grafov pri razporejanju akademskih člankov Provider: videolectures.net Language: Slovene

City to City: Comparing, Researching and Writing about Cities Provider: mit opencourseware Language: English

Priprava hrane Provider: eučbeniki Language: Slovene

PRIPRAVA ZA TISK Provider: eučbeniki Language: Slovene

Theano Provider: videolectures.net Language: English